Last February 14th we received the visit of our Project Advisor of EASME – Executive Agency of the European Commission for Small and Medium Enterprises – and the external monitor of the project from the NEEMO Agency. During the visit, the progress of the project was reviewed and the technical part was discussed in detail, […]
The Technical commission of the Spanish Wine Federation (FEV) presented last Thursday 24 January to the Minister of Agriculture, Fisheries and food of Spain, Luis Planas, a plan of action to promote the measures against climate change in the vineyard and emphasize the importance of Spain and its wine sector to be leaders at European […]
LIFE SARMIENTO training courses: vineyard pruning management for its transformation into organic fertilizer
Training sessions for all those agents interested in the management of vineyard pruning waste for its transformation into compost will be shortly published. The courses aim to make known the vine management system that is carried out in the project, offering free training about the recovery of vineyards pruning waste to all those interested. Participation […]
The new document of collective experience of the International Organization of Vine and Wine (OIV) “Functional biodiversity in the vineyard”, offers a global vision of the functional biodiversity in the vineyard and illustrates the main aspects of functional biodiversity in the viticulture sector: Why enhancement of biodiversity and on what extent is beneficial for the vineyard? […]
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